Coffee in the Culture of Different Countries and Peoples: the Black Drink That Binds the World Coffee is more than just a beverage. For some, it's a morning ritual without which it's impossible to start the day. For others, it's social glue, connecting people in cafes and at home. For others, it's philosophy, art, and even a way to slow down time. Although coffee originated in Ethiopia, today it has become part of the culture of almost every country, taking on its unique characteristics. From Italian espresso enjoyed at the counter to Japanese coffee brewed with almost religious precision, each culture has found its own way to love this beverage. In this article, we will embark on a coffee journey around the world and learn how different peoples drink, brew, and appreciate their black elixir. Italy: Espresso as a Cult and a Way of Life In Italy, coffee is not just a drink, it's a ritual woven into the fabric of everyday life. Italians don't \"drink coffee,\" they \"take a coffee break.\" And the hero of this ritual is espresso. A small cup of strong, aromatic coffee, which is sipped standing at the bar. In Italy, it's not customary to sit at a table with a cup of coffee — this is considered a tourist habit. A true Italian enters a bar, orders an espresso, drinks it in a few sips, and leaves. Fast, efficient, with pleasure. Espresso is the foundation of Italian coffee culture. Cappuccino is only drunk until 11 a.m., and never after a meal. Latte is only for breakfast. And \"corretto\" — espresso with a drop of grappa — is already an evening ritual. Italians treat coffee with almost religious reverence: they monitor the temperature of the water, the quality of the grind, and the pressure in the coffee machine. Coffee in Italy is an art, and every barista considers himself an artist. Turkey: Coffee as a Way to Know Fate Turkish coffee is not just a drink, it's a whole ritual inscribed on the UNESCO list of intangible cultural heritage. It is brewed in special ... Read more