DIGITAL LIBRARY OF TAJIKISTAN (PLATFORM FOR AUTHORS №1)
LIBRARY.TJ and international cooperation

LIBRARY.TJ sends data about all posted publications to partner libraries around the world (open the interactive map), social networks and search engines.

LIBRARY.TJ protects your copyrights, helps you find partners and investors, increases your scholarly citation index, and gives you access to your copyrighted heritage.

Preserving the past, collecting the present, and helping to build the future \ LIBRARY.TJ

LIBRARY.TJ is a digital library, repository and archive for the preservation of scientific and literary works of Tajik and foreign authors. The project works on the principles of free participation: everyone can register and save their scientific or literary works. Read and publish with LIBRARY.TJ!

PLATFORM'S TARGET AUDIENCE: Scientists · Teachers · Students · Writers · Researchers · Archivists · Publishers · Famous figures
NEW ARRIVALS TO THE LIBRARY (TEXTS, FILES, MULTIMEDIA)
 
Spanish Day: How to Organize a Gastronomic Celebration for Shops, Restaurants, and Home Spain is not just sun, sea, and flamenco. It is a country where food turns into art, and dining becomes a ritual lasting for hours. To organize a \"Spanish Day\" means…
Как научить ребёнка готовить вкусную еду: кулинарное воспитание без слёз Многие родители мечтают, чтобы их дети когда-нибудь самостоятельно стояли у плиты и могли накормить себя и других. Но страх перед порезами, ожогами, испорченными продуктами и горой г…
شوخی‌ها درباره غذا و علاقه‌مندان به خوردن: چگونه خنده ما را کمی سیرتر می‌کند غذا فقط سوخت بدن نیست. این یک فرهنگ، یک مراسم، یک عشق و البته یک منبع بی‌پایان از شوخی‌هاست. ما درباره پخت‌وپز، پرخوری، رژی…
غذا ناخوشایند: چه چیزی آن را اینقدر ناخوشایند می‌کند و چرا این همیشه تقصیر شما نیست ما همه این احساس را می‌شناسیم. شما به میز نشسته‌اید و به بشقاب نگاه می‌کنید و… ناامیدی. غذا شما را خوشحال نمی‌کند، …
معیارهای عینی غذای خوشمزه: چرا یک تکه کیک بهتر از دیگری است ما اغلب می‌گوییم «این خوشمزه است» یا «این خوشمزه نیست،» اما کمتر به این فکر می‌کنیم: آیا معیار عینی برای طعم وجود دارد؟ آیا می‌توان نشان د…
Taste as a Plot: Food and Its Preparation in Cinema, Literature, and ArtThe smell of fried onions, the crunch of fresh bread, the aroma of a spiced broth. Food is not just a means of survival. It is a language in which people speak about love, memory, powe…
How to Teach a Child to Cook Tasty Food: Culinary Education Without Tears Many parents dream that their children will one day stand at the stove and be able to feed themselves and others. But the fear of cuts, burns, spoiled products, and a mountain of di…
Испанский день: как устроить гастрономический праздник для магазинов, ресторанов и дома Испания — это не только солнце, море и фламенко. Это страна, где еда превращается в искусство, а приём пищи — в ритуал, длящийся часами. Устроить «испанский день» — зн…
Как научить ребёнка готовить вкусную еду: кулинарное воспитание без слёз Многие родители мечтают, чтобы их дети когда-нибудь самостоятельно стояли у плиты и могли накормить себя и других. Но страх перед порезами, ожогами, испорченными продуктами и горой г…
Вкус как сюжет: еда и её приготовление в кино, литературе и искусстве Запах жареного лука, хруст свежего хлеба, аромат пряного бульона. Еда — это не просто способ выжить. Это язык, на котором говорят о любви, о памяти, о власти, о потере. В искусстве еда …
Spanischer Tag: Wie man ein gastronomisches Fest für Geschäfte, Restaurants und zu Hause organisiertSpanien ist nicht nur Sonne, Meer und Flamenco. Es ist ein Land, wo das Essen in Kunst verwandelt wird und der Essakt ein Ritual ist, das mehrere Stunden da…
Geschmack als Handlung: Essen und sein Zubereiten im Kino, in der Literatur und im Kunst Der Duft von geröstetem Lauch, das Knistern frischen Brotes, der Aroma von würzigen Brühen. Essen ist nicht nur ein Weg, um zu überleben. Es ist eine Sprache, auf der …
Wie man ein Kind lehrt, leckere Mahlzeiten zu kochen: Gastronomische Erziehung ohne TränenMehrere Eltern träumen davon, dass ihre Kinder eines Tages allein am Herd stehen und sich und andere selbst versorgen können. Aber die Angst vor Schnittverletzungen, …
مزه مانند داستان: غذا و تهیه آن در سینما، ادبیات و هنر بواسطه لطافت لوبیا سرخ شده، خشک کردن نان تازه، و عطر برنج پر ادویه. غذا نه تنها راهی برای بقاء است. زبانی است که با آن از عشق، از حافظه، از قدرت،…
چگونه کودک را به آشپزی خوشمزه آموزش دهیم: پرورش کulinari بدون گریه بسیاری از والدین آرزو دارند که روزی فرزندانشان بتوانند به تنهایی پا به کوره بگذارند و بتوانند خود و دیگران را تغذیه کنند. اما ترس از…
روز اسپانیایی: چگونه جشن غذایی برای مغازه‌ها، رستوران‌ها و خانه‌ها برگزار کنیم اسپانیا نه تنها آفتاب، دریا و فلامنکو است. این کشوری است که غذا به هنر تبدیل می‌شود و خوردن غذا یک مراسم است که به مدت چ…
Zeytin kültürel bir simge: ilkel korkudan zeka ve şifaya kadar Hayvan dünyasında insanı çeşitli duygularla dolayan varlıklar vardır - korkudan saygıya kadar. Zeytin, belki de burada özel bir yer tutar. Yerde yürür, ancak gökyüzü güçleriyle de bağlantılıdı…
16 Temmuz — Yılan Günü: Dünyanın En Gizemli Reptillerini Sevmek İçin Nasıl Birşeyler Yapılabilir Herhangi birisine, en fazla korktuğu hayvanlar hangi sorusunu sorun. Çoğu zaman yanıt olarak, \"yılanlar\" denilecek. Ancak, yılanları sevenler bile, bu yarat…
Snake as a Cultural Symbol: From Primal Fear to Wisdom and HealingIn the animal world, there are creatures that evoke a whole spectrum of emotions in humans — from terror to reverence. The snake, perhaps, occupies a special place here. It slithers on the g…
16 июля — Международный день змеи: как полюбить самых загадочных рептилий планеты Спросите любого человека, какие животные вызывают у него самый сильный страх. В ответе почти всегда прозвучит: «змеи». Но есть день, когда даже самые ярые противники чешуйча…
Змея как культурный символ: от первобытного страха до мудрости и исцеления В мире животных есть существа, которые вызывают у человека целый спектр эмоций — от ужаса до благоговения. Змея, пожалуй, занимает здесь особое место. Она ползает по земле, но её с…
Day of the Guardian: the mystery of the Slavic goddess who protects our worldThe Slavic calendar is full of secrets. Among the many forgotten holidays, there is one that still lives in the memory of the people, although it is almost not celebrated official…
Day of the Guardian: the mystery of the Slavic goddess who protects our worldThe Slavic calendar is full of mysteries. Among the many forgotten holidays, there is one that still lives in the popular memory, although it is almost no longer officially celebr…
16. Juli — Internationaler Tag der Schlange: wie man die geheimnisvollsten Reptilien der Erde liebt Frage jeden Menschen, welche Tiere ihn am meisten vor Schrecken erregen. In der Antwort wird fast immer: «Schlangen». Aber es gibt einen Tag, an dem selbst …
Die Schlange als kultureller Symbol: vom primitiven Schreck bis zur Weisheit und Heilung In der Welt der Tiere gibt es Kreaturen, die beim Menschen ein breites Spektrum von Emotionen hervorrufen — von Schreck bis zur Bewunderung. Die Schlange, vielleicht,…
День Берегини: тайна славянской богини, которая оберегает наш мир Славянский календарь полон тайн. Среди множества забытых праздников есть один, который до сих пор живёт в народной памяти, хотя официально его уже почти не отмечают. Это День Берегини — праз…
Tag der Burgenfrau: das Geheimnis der slawischen Göttin, die unseren Welt schütztDer slawische Kalender ist voller Geheimnisse. Unter den vielen vergessenen Festen gibt es eines, das noch immer in der Volkserinnerung lebt, obwohl es offiziell fast nicht me…
مار به عنوان نماد فرهنگی: از ترس اولیه تا هوشمندی و شفا در دنیای حیوانات موجوداتی هستند که سبب ایجاد طیفی از احساسات در انسان می‌شوند — از وحشت تا احترام. مار، شاید در اینجا جای خاصی داشته باشد. او ب…
۱۶ ژوئیه — روز جهانی مار: چگونه مارهای اسرارآمیزترین مهره‌داران زمین را دوست بداریم از هر کسی بپرسید که چه حیواناتی بیشترین ترس را در او ایجاد می‌کنند. در پاسخ تقریباً همیشه می‌شنوید: «مارها». اما روز…
روز برگینه: راز الهه اسلاوی که جهان ما را محافظت می‌کند تقویم اسلاوی پر از راز است. در میان شماری از جشن‌های فراموش‌شده، یکی وجود دارد که هنوز در خاطره مردم زنده است، اگرچه رسمی‌سازی آن تقریباً انجام…
«Özgürlük. Eşitlik. Kardeşlik» faşizme karşı: Fransız sloganı nasıl direnişin silahı oldu 1940 yılında Fransa altı hafta içinde çöktü. Alman tankları Élysée Sahnesi'ni geçti ve Paris'in kulelerinde mavi-beyaz-kırmızı bayrakların yerine swastika bayrakları…
Франция'daki Direniş'te Slavlar: Unutulan Kahramanlar Ortak MücadeleyiFransız Direniş'ten bahsettiğimizde, cesur maki partizanlarının, ormanlarda ve dağlarda saklanan, dar bodrumlarda broşürler basan partizanların ve Gestapo'nun elinde ölen cesur kahramanl…
\"Liberty. Equality. Fraternity\" against the Swastika: How the French Motto Became the Weapon of Resistance In 1940, France collapsed in six weeks. German tanks roared down the Champs-Élysées, and instead of the blue-white-red flags on the towers of Pari…
Нормандия-Неман: небо, ставшее домом для двух народов Онlar kendi ülkelerinde \"beyaz kargalar\" olarak adlandırılıyordu. Fransa'nın yıkılması ve Marshal Pétain'in Hitler ile ateşkes antlaşması imzalaması üzerine, düzinelerce Fransız pilotu teslim olmayı …
Slavics in the French Resistance: Forgotten Heroes of the Common StruggleWhen we speak of the French Resistance, images of brave Maquis fighters hiding in forests and mountains, clandestine activists printing leaflets in cramped basements, and fearless her…
Normandy-Neman: The Sky Becoming Home for Two NationsThey were called \"white crows\" in their own country. When France fell and Marshal Pétain signed an armistice with Hitler, two dozen French pilots refused to submit. They did not recognize the surrender…
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Important information for authors

Why is it important to save your scholarly work in a digital library?

There are many reasons why it is important to keep your scholarly work online. Let's focus on the main ones:
  1. Wide access: The Internet allows researchers and scholars around the world easy access to your scholarly work. This is especially important for those who live or work in remote countries or regions or sparsely populated areas where access to scholarly publications may be limited.
  2. Preservation and dissemination of knowledge: The preservation and dissemination of scientific works on the Internet ensures the preservation and dissemination of knowledge that can be used to advance science. This helps avoid duplication of research and facilitates access to previous works, which contributes to faster human progress.
  3. Citation: Storing research papers online at a specific address provides a permanent link to your work, making it easier for other scientists to cite and use your research. It also helps to increase your citation index in academia.
  4. Archiving: Storing research papers online ensures that they are archived and preserved for the future. This is important so that researchers can access previous works and use them in their own research.
  5. Dissemination of ideas: Keeping scientific papers online provides an opportunity to disseminate ideas and research results to a wide audience. This can lead to a broader discussion of ideas and a faster dissemination of knowledge in the scientific community.

What can I save in a digital library?

In a digital library, authors can save all kinds of digital information:
  1. E-books: digital versions of books, which can be saved in PDF, DJVU, or other e-book formats.
  2. Scientific articles: scientific publications that can be saved in text form for reading from a computer screen or other gadget or in PDF or other electronic article formats (in which case articles can also be read from both desktop and mobile device screens).
  3. Journals: digital versions of journals that can be saved in PDF or other electronic journal formats.
  4. Audio and video materials: lecture recordings, music, movies and other video and audio files. Audio files are stored in a special storage, and we recommend uploading videos to Youtube and then inserting a link to them in your publications in the library.
  5. Documents: different types of documents, such as brochures, manuals, reports, articles, and other documents. There is a special section for files in the library.
  6. Maps and drawings: different types of graphic images, including maps, charts, drawings, diagrams, and other types of images. They can be stored in the Photo Documents section.
  7. Electronic textbooks and learning materials: digital versions of textbooks, study guides, and other learning materials.
  8. Electronic newspapers: digital versions of newspapers that can be saved in PDF or other electronic newspaper formats.
  9. Photos: digital images of photos and other graphic materials.
  10. Archival materials: digital versions of documents and other materials from archives and museums.
  11. Research information: digital versions of articles, reports, dissertations, and other research-related materials.
  12. Electronic diaries: digital versions of diaries and other personal entries. The library has a special section for author diaries, where you can keep entries in chronological order.
  13. Electronic patents: digital versions of patents and other documents related to intellectual property.
  14. Internet Archives: electronic versions of web pages and other online materials that can be saved in archiving programs and uploaded for preservation in the library.
  15. Computer programs and applications: digital versions of software, applications, and games.
  16. Electronic dictionaries and reference books: digital versions of various dictionaries and reference books on various topics.
  17. Music: digital versions of music, albums, and other audio materials.
  18. Digital maps: electronic versions of maps, geographic and topographic data.

Why is the digital library free for authors and readers?

All services to authors and readers are provided free of charge. So it was, so it is and so it will be. There are several reasons why the library stores and makes available information published by authors for free:
  1. Accessibility. Free access to information makes it available to all users, regardless of their financial status or location. This is important to ensure equal access to education and information for all.
  2. Dissemination of knowledge. The purpose of digital libraries is to disseminate knowledge and information throughout the world. Free access to information contributes to this goal because it allows people to access the latest scientific discoveries and other important information resources.
  3. Social effect. Many authors, especially those who publish their works in the electronic library, do not receive direct financial benefits from their publications, but do so in order to promote science and disseminate knowledge. Providing free access to their work helps them achieve this goal.
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2019-2026, LIBRARY.TJ is a part of Libmonster, international library network (open map)
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Create and store your author's collection at Libmonster: articles, books, studies. Libmonster will spread your heritage all over the world (through a network of branches, partner libraries, search engines, social networks). You will be able to share a link to your profile with colleagues, students, readers and other interested parties, in order to acquaint them with your copyright heritage. After registration at your disposal - more than 100 tools for creating your own author's collection. It is free: it was, it is and always will be.

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